Pumpkin Roll Cake Recipe (Grain-Free)
Pumpkin Roll Cake Recipe (Grain-Free)
  • prep: 30 min
  • cook: 12 min
  • total: 42 min
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  • servings:
  • Ingredients

    • 3 large eggs, room temperature
    • 1/2 cup maple or coconut sugar
    • 2/3 cup organic pureed pumpkin
    • 1/4 cup coconut flour
    • 1/4 cup tapioca flour
    • 1/4 cup arrowroot flour
    • 1/2 teaspoon baking powder (make sure it’s gf!)
    • 1/2 teaspoon baking soda
    • 1 1/2 tablespoons pumpkin pie spice
    • 1/8 teaspoon Celtic sea salt
    • 1/2 cup maple sugar
    • 2 teaspoons arrowroot flour
    • 8 ounces cream cheese, room temperature
    • 2 tablespoons unsalted butter, room temperature
    • 1 teaspoon vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2181 % Daily Value *
    • Total Fat: 121 g 186.09%
    • Saturated Fat: 70 g 348.2%
    • Trans Fat: 3 g %
    • Cholesterol: 815 mg 271.68%
    • Sodium: 2517 mg 104.89%
    • Calcium: 477 mg 47.73%
    • Potassium: 1430 mg 40.86%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 244 g %
    • Dietary Fiber: 5 g 18.28%
    • Sugar: 170 g
    • Protein: 34 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 6 g
    • Vitamin A 226.65%
    • Vitamin C 63.6%
    • Vitamin D 60%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat23
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs11
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total3 oz-eq

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