Creamy Ham and Potato Casserole
- prep: 10 min
- cook: 0 hr
- total: 10 min
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Need a recipe to use up your leftover ham? This easy, 5-ingredient, all-in-one meal is the perfect dish to throw together for a quick weeknight dinner.
Ingredients
- 4 cups frozen potatoes O’Brien with onions and peppers (from 28-oz bag)
- 1 1/2 cups cubed ham (3/4-inch pieces)
- 1 cup shredded Colby-Monterey Jack cheese blend (4 oz)
- 1 can (10 3/4 oz) condensed cream of chicken soup
- 1/2 cup sour cream
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1424 % Daily Value *
- Total Fat: 86 g 131.88%
- Saturated Fat: 46 g 228.1%
- Trans Fat: 0 g %
- Cholesterol: 321 mg 107.01%
- Sodium: 5946 mg 247.76%
- Calcium: 1068 mg 106.76%
- Potassium: 755 mg 21.57%
- Magnesium: 0 mg 0%
- Iron: 3 mg 15.28%
- Zinc: 0 mg 0%
- Total Carbohydrate: 58 g %
- Dietary Fiber: 8 g 31.32%
- Sugar: 23 g
- Protein: 92 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 58.36%
- Vitamin C 31.92%
- Vitamin D 24.06%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat13
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch2
- Exchange - Vegetables5
- Exchange - Lean Meat12
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total4 c
- MyPlate - Fruit0 c
- MyPlate - Dairy3 c
- MyPlate - Protein Total8 oz-eq
